Experience the authentic flavors of Bangkok street food with this deeply umami stir-fry sauce, expertly crafted to enhance fresh green vegetables and a variety of dishes. The sauce offers a harmonious balance of sweet, salty, and sour notes, complemented by a subtle smoky edge reminiscent of wok-cooked meals over charcoal. Designed with a mild spice level, this versatile sauce allows you to customize the heat to your preference”simply add diced birdseye chillies for an extra chilli kick. Perfect for quick and flavorful weeknight dinners, it pairs exceptionally well with stir-fried greens, tofu, chicken, or seafood, bringing an irresistible depth of flavor to any meal. Rich umami profile enhances the natural taste of fresh vegetables and proteins Balanced sweet, salty, sour, and smoky flavors evoke authentic Bangkok street food Mild base sauce, allowing easy customization of spice level Convenient 190ml bottle serves 2, ideal for small meals or culinary experimentation Handmade using premium ingredients for superior quality and taste Elevate your home-cooked stir-fries with this premium mushroom and garlic sauce, delivering a restaurant-quality experience with minimal effort. Whether you're a seasoned chef or a busy cook, this sauce makes it simple to bring bold, vibrant flavors to your table.