Fermentat Jar With -se Valve - 1 Litre

₱2,399.00
+ ₱410.99 Shipping

Fermentat Jar With -se Valve - 1 Litre

  • Brand: Unbranded

Fermentat Jar With -se Valve - 1 Litre

  • Brand: Unbranded
RRP: ₱3,199.00
Price: ₱2,399.00
You save: ₱800.00 (25%)
Sold by:
₱2,399.00
+ ₱410.99 Shipping

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Description

Fermentation Jar with Air-Release Valve - 1 Litre The product is shipped based on the color or size of the main image of the product page. Fermentation Jar with Air-Release Valve - 1 Litre Making your own delicious sauerkraut or kimchi is easy with our special fermentation jar Features a one way valve to automatically release built-up gases from the fermentation process Airtight silicone seal prevents contamination. Wide-mouthed for easy use Comes with a recipe for kimchi. 1 litre glass jar Buy this product from & you can return it for up to 3 years. Proof of purchase is necessary If you've always wanted to have a go at making your own delicious sauerkraut or kimchi but are unsure where to start, fear not - this special 1 litre glass fermentation jar with air release valve is all the equipment you need to begin fermenting at home. Air Release Valve There's no messing around with muslin cloths or remembering to 'burp' your jar as the airtight lid features a special one-way valve that allows built-up gas from the fermenting process to escape automatically, so there'll be no explosive situations, while also preventing contamination from outside, which can make your food go mouldy. Ideal for Sauerkraut To make a basic sauerkraut that's a world away from the stuff you find in supermarkets, all you need is cabbage and salt. Simply shred the cabbage and massage the salt into it until the cabbage goes soft and starts to produce a natural brining liquid. About five to ten minutes should do it and it's really quite therapeutic. Add some caraway seeds for extra flavour, if you like, then put everything in this wide-mouthed fermentation and preserving jar, top up with water until the cabbage is covered, weigh it down with a cling-film-covered ramekin filled with baking beans and put the lid on. That's it. After about three days, it will be ready to eat, but the longer you leave it, the more the tangy flavour develops. When you've got the flavour just right, put the jar in the fridge to halt the fermenting process. It will keep for ages. Our buyer, Veronica, was still enjoying a batch three months after she originally made it. 3 Year Guarantee If you buy this product from and you're not 100% satisfied, you can return it for up to 3 years - proof of purchase is necessary. 1 litre.
  • Fruugo ID: 169818964-363009928

Product Safety Information

Please see the product safety information specific to this product outlined below

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Product Safety Labels

CE Mark
Safety Warnings: Not suitable for children under 36 months
Ingredients: Octinoxate 6.7%

Delivery & Returns

Dispatched within 2 days

  • STANDARD: ₱410.99 - Delivery between Fri 24 October 2025–Mon 03 November 2025

Shipping from China.

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Product Compliance Details

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Manufacturer
The following information outlines the contact details for the manufacturer of the relevant product sold on Fruugo.

  • Guangzhou Good Luck E-commerce Co., Ltd
  • Guangzhou Good Luck E-commerce Co., Ltd
  • Shop 102, Lane 8, Fourth Street, Duocun, Nanpongdong, Luopu Street
  • Panyu District, Guangzhou City, Guangdong Province
  • China
  • Guangzhou
  • CN
  • 510000
  • qiandyu@outlook.com
  • 13786305770
  • https://www.fruugo.co.uk/search?merchantId=15656

Responsible Person in the EU
The following information outlines the contact information for the responsible person in the EU. The responsible person is the designated economic operator based in the EU who is responsible for the compliance obligations relating to the relevant product sold into the European Union.

  • PROCONSEIL FR
  • PROCONSEIL FR
  • 8 bis rue Abel
  • Paris France
  • France
  • Paris
  • FR
  • 75012
  • SophieDupont@proconseilfr.com
  • 330780843245
  • https://SophieDupont@proconseilfr.com