Keep Food Authentic:The casserole can transfer the external heat energy to the internal food in a balanced and long-lasting manner, which is conducive to the mutual penetration of water molecules and the food, releases the taste of the food to the maximum extent and can preserve nutrients. Excellent Quality:Clay cooking pots are often made from natural materials, such as unglazed clay or terracotta, which can be a healthier and more eco-friendly option than synthetic materials. Retains heat well: Clay has excellent heat retention properties, which allows it to cook food evenly and keep it warm for a longer time.High-quality clay pots are durable and long-lasting, and with proper care, can be used for many years. Design Details: The design of the recessed lip on which the lid is placed coupled with the three small vents in the lid prevents liquid from boiling over and creating cleaning mess.And Double handles lend themselves easily to taking it. Versatile: Clay pots can be used for a variety of cooking methods, such as baking, stewing, and roasting, and can be used on stovetops or in ovens. The high-quality clay pot from China, where the porcelain originated, uses scientifically matched with traditional craftsmanship to create a great appearance and excellent quality. Descriptions: Product name: clay pot for cooking Material: spodumene and clay Color: black,yellow