2-Pack Silicone Candy Molds for Chocolate Crafting

Material: Made of food-grade silicone, suitable for microwave ovens, ovens, refrigerators, and freezers. Easy to clean, with a working temperature range of -4 to +230 degrees Celsius. Functionality: Ideal for making chocolate, baked goods, yogurt drops, gelatin drops, jelly, and pudding. Easy to use: Non-stick surface and elastic design allow for easy release and cleaning. The flexible silicone construction enables the mold to be folded without damage and easily returned to its original shape. Perfect size: 23.5 x 14 x 1.5 cm, featuring 24 cavities (each cavity is approximately 2.5 cm deep). Use: Clean the mini cake mold with detergent or boiling water before first use. Suitable for baking desserts, especially for Christmas, weddings, New Year, and other holiday occasions.